FeelGood - Inulin - Food supplement

DESCRIPTION

It is a food ingredient consisting mainly of chicory-derived inulin and is a powder with a lower sugar content. Inulin is composed of oligo- and polysaccharides made up of fructose units linked by β (2→1) bonds. Almost every fructose chain ends with a glucose unit. The number of fructose and glucose units in inulin (Degree of Polymerization = DP) ranges from 2 to 60.

  • INGREDIENTS

    L-ascorbic acid (Vitamin C

  • METHOD OF USE

    It is recommended to take up to 1 g of Vitamin C per day dissolved in water.

  • EXPIRY

    When stored in a cool, dry place, it remains stable for up to 36 months from the date of
    production. After each use, reseal the package and keep it in a clean, cool environment. Handle only
    with perfectly clean and dry utensils. Before each use, always check the product’s condition and
    storage status. The expiration date is shown on the package label.

FOOD SAFETY

  • Non-GMO

    This product does not contain, consist of, or derive from genetically
    modified organisms, in accordance with EC Regulation 1829/2003 and EC Regulation 1830/2003 and
    subsequent amendments. The product is not hazardous under normal conditions of use.

    READ THE RULES
  • CONTAMINANTS

    In accordance with EC Reg. 396/05 and EC Reg. 1881/06 regarding the presence of pesticide residues, heavy metals (Pb, Cd), and mycotoxins.

    READ THE RULES
  • In accordance with EC Regulation 828/2014, it may be labeled “Gluten free”
    as the product may contain accidental gluten contamination of up to a maximum of 20 mg/kg.

    READ THE RULES
  • It does not contain lactose as an ingredient; possible traces <0.01%.

WARNINGS

Do not exceed the recommended dose. In case of pregnancy, breastfeeding, or unexpected reactions
consult your doctor. Keep out of reach of children under 3 years of age. Supplements should not be
considered substitutes for a varied, balanced diet and a healthy lifestyle.

PHYSIOLOGICAL EFFECT

Vitamin C contributes to the normal function of the immune system.

ALLERGENS

In accordance with Annex II of Regulation (EC) No. 1169/2011:
Contains as an ingredient: no allergens.

READ THE RULES

RAW MATERIAL ORIGIN: China

PACKAGING: Italy

VALORI NUTRIZIONALI PER DOSE GIORNALIERA 1 g
Vitamin C 1000mg 1 misurino al giorno – 1 scoop per day 1250% VNR/NRV*
*VNR = Valore nutrizionale raccomandato (adulto)
*NRV = Nutrient Reference Value (adulto)
PARAMETRI CHIMICO FISICI
Formula chimica
C₆H₈O₆
Peso molecolare
176,13 g/mol
Punto di fusione
Circa 190 °C
pH
(soluzione acquosa 2%)
2.4 – 2.8
pH
(soluzione acquosa 5%)
2.1 – 2.6
Chiarezza della soluzione
CLEAR
Colore della soluzione
max BY7
Saggio
99% – 100,5%
Rotazione ottica specifica
+20.5° ÷ +21.5°
Perdita all’essiccamento
Max 0,4%
Ceneri solfatate
Max 0,1%
Acido ossalico
Max 0,2%
PARAMETRI MICROBIOLOGICI
Total plate count
Max 100 cfu/g
Moulds and yeasts
Max 100 cfu/g
E.coli
Negative
Pseudomonas
Negative
Staphylococcus aureus
Negative
Salmonella
Negative
METALLI PESANTI
Heavy metals
Max 10 ppm
Copper
Max 5 ppm
Iron
Max 2 ppm
Mercury
< 0,005 mg/kg
Lead
< 0,010 mg/kg
Arsenic
< 0,010 mg/kg
Cadmium
< 0,010 mg/kg

INFO

The information provided in this document, although accurate and prepared to the best of our current knowledge, is intended solely for informational purposes and releases Gioia Group s.r.l. from any liability regarding the improper use of the product in question.

ETICHETTATURA AMBIENTALE:
C/LDPE 90 Smaltimento Riciclo

sacchetto: LDPE90
etichetta: PAP22
Raccolta differenziata: PLASTICA

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Si dichiara che i materiali utilizzati per il confezionamento del prodotto sono in accordo con i regolamenti dell’Unione Europea, e idonei al contatto diretto con gli alimenti. Disponibile su richiesta la dichiarazione di conformità originale.